Wednesday, March 6, 2013

frangelico affogato.

When I attended the Frangelico Master Class and learnt the art of making cocktails with Frangelico, our night was topped off with a Frangelico affogato. I love affogato! How can you not? Ice-cream, coffee, and the adult version with a shot of something-something - it's a drink/dessert no one can resist!

This recipe makes one serving.

 INGREDIENTS:
  • 1 scoop of vanilla ice-cream
  • 45ml Frangelico
  • 30ml espresso coffee
METHOD:
  1. Put scoop of ice-cream in small glass
  2. Pour the Frangelico and coffee in
  3. VOILA! Now eat it up with a spoon or drink it up, and enjoy the lovely harmony of flavours!
 Image courtesy of @lpmmags Instagram
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margaret

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