The food were served in decently large portions and there was just SO much food I couldn't even finish my meal, the gnocchi! The antipasto was too oily for my liking, but the garlic prawns were spectacular! My gnocchi was delicious, the gnocchi itself was gorgeously fluffy. My mum, dad and brother's meals (respectively) were also all very delicious! If I had any qualms it was that the prices were quite dear, not something I could've afforded on my own.
Find them:
60 Dalhousie St
Haberfield, NSW
Garlic Bread, $3
Vegetable Antipasto, $15
Garlic Prawns, $18
Linguine Prawns & Asparagus, $22
Spaghetti Marinara, $22
Fettuccine Terramere, $22
Homemade Potato Gnocci with Sorentina Sauce, $22
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margaret